Journal of the American College of Nutrition -- Roy et al. 21 (3): 259 Figure 4

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Fig. 4. Weight loss (mean ± standard error) during Study Two (difference from control diet). Between weeks 5 and 10 denoted with an asterisk (*) weight loss for control is NS and significant for reduced fat (p < 0.01) and Olestra groups (p < 0.0001).