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Food Intake and Electrolyte Status of Ultramarathoners Competing in Extreme Heat

Nicholas Institute of Sports Medicine and Athletic Trauma (B.W.G., M.P.M.), New York, New York
Lenox Hill Hospital (C.A.M.), New York, New York

View larger version (19K): [in a new window]   Fig. 1. Intake per quarter. Fluid: effect of time, p = 0.04; Carbohydrate: effect of time, p = 0.004. Values are ± SD.

View larger version (12K): [in a new window]   Fig. 2. Relationship of fluid intake to post-race serum and urinary sodium concentrations.

View larger version (13K): [in a new window]   Fig. 3. Percent change in plasma volume from pre-race to mid-race for finishers and non-finishers *p = 0.047, and from pre- to post-race. Values are ± SD.