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Bone Density in Axial and Appendicular Skeleton in Patients with Lactose Intolerance: Influence of Calcium Intake and Vitamin D Status

Metabolic Bone Diseases Unit (E.S., S.I.-S.), ISRAEL
Endocrine Laboratory, (B.R.), ISRAEL
Department of Clinical Nutrition (G.S.R.), ISRAEL
Rambam Medical Center, Gastroenterology Unit, Bnei Zion Medical Center (A.L.), ISRAEL
Department of Community Medicine and Epidemiology, Carmel Medical Center (A.T.), ISRAEL
The Bruce Rappaport Faculty of Medicine, Technion-Israel Institute of Technology (A.T., S.I.-S.), ISRAEL
Haifa, Sunligth Ltd., Rehovot, (I.Y.), ISRAEL
Geriatric Department, Western Galilee Hospital, Naharyia (L.D.), ISRAEL

View larger version (16K): [in a new window]   Fig. 1. Parathyroid hormone (PTH) level and dairy calcium intake in LI patients.

View larger version (40K): [in a new window]   Fig. 2. Deoxypyridinoline (DPD) level and total calcium intake in LI patients.

View larger version (40K): [in a new window]   Fig. 3. Bone parameters in lactose intolerance (LI) patients, measured by ultrasound (in units of speed of sound [SOS]).