ORIGINAL RESEARCH
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Growth, Tolerance and Biochemical Measures in Healthy Infants Fed a Partially Hydrolyzed Rice Protein-Based Formula: A Randomized, Blinded, Prospective Trial |
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John B. Lasekan, Winston W. K. Koo, Jocelyn Walters, Michael Neylan, and Steven Luebbers |
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J Am Coll Nutr 2006. 25: 12-19.
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Cooking and Fe Fortification Have Different Effects on Fe Bioavailability of Bread and Tortillas |
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Miguel Hernández, Virginia Sousa, Salvador Villalpando, Ambar Moreno, Irene Montalvo, and Mardya López-Alarcón |
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J Am Coll Nutr 2006. 25: 20-25.
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Predicting Bioavailable Zinc from Lower Phytate Forms, Folic Acid and Their Interactions with Zinc in Vegetarian Meals |
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Shashi A. Chiplonkar and Vaishali V. Agte |
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J Am Coll Nutr 2006. 25: 26-33.
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Effect of Beef and Soy Proteins on the Absorption of Non-Heme Iron and Inorganic Zinc in Children |
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Paz Etcheverry, Keli M. Hawthorne, Lily K. Liang, Steven A. Abrams, and Ian J. Griffin |
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J Am Coll Nutr 2006. 25: 34-40.
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Phytosterols/Stanols Lower Cholesterol Concentrations in Familial Hypercholesterolemic Subjects: A Systematic Review with Meta-Analysis |
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Kgomotso G. Moruisi, Welma Oosthuizen, and Anna M. Opperman |
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J Am Coll Nutr 2006. 25: 41-48.
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Gamma-Cyclodextrin Lowers Postprandial Glycemia and Insulinemia without Carbohydrate Malabsorption in Healthy Adults |
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Michelle L. Asp, Steven R. Hertzler, JoMay Chow, and Bryan W. Wolf |
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J Am Coll Nutr 2006. 25: 49-55.
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Is Chromium an Important Element in HIV-Positive Patients with Metabolic Abnormalities? An Hypothesis Generating Pilot Study |
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Elaheh Aghdassi, Irving E. Salit, Lillia Fung, Lavaniya Sreetharan, Sharon Walmsley, and Johane P. Allard |
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J Am Coll Nutr 2006. 25: 56-63.
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Prevalence of Iron Deficiency and Iron Deficiency Anemia among Three Populations of Female Military Personnel in the US Army |
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James P. McClung, Louis J. Marchitelli, Karl E. Friedl, and Andrew J. Young |
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J Am Coll Nutr 2006. 25: 64-69.
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Doubling Calcium and Phosphate Concentrations in Neonatal Parenteral Nutrition Solutions Using Monobasic Potassium Phosphate |
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Joyce C. Wong, Albert R. McDougal, Marianne Tofan, Jasvinder Aulakh, Marjolan Pineault, and Philippe Chessex |
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J Am Coll Nutr 2006. 25: 70-77.
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